Grilled Sea Scallops with Pesto - French Chef

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The Chef of the Clelia II demonstrates a quick way to make delicious sea scallops with pesto, with Erik the Travel Guy on board the Clelia II cruise ship. This easy recipe relies on fresh scallops and other easy-to-find local ingredients.

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ABOUT THE AUTHOR: Erik Hastings, a.k.a. Erik the Travel Guy is an EMMY award-winning television personality who speaks directly to consumers who can't afford to "get their vacations wrong". He is the host and managing editor of the internationally syndicated television series "Beyond Your Backyard" for public broadcasting stations (PBS) and other networks/VOD platforms. Erik leads an incredibly talented team of industry pros and is the editorial driving force of his platform. While the travel industry directly supports millions of families worldwide, Erik believes travel makes the world a better place. Through exploration and discovery, he has learned that travel brings cultures together and he eagerly shares that spirit with his viewers.
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Cuisine
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