The Go Pro-Chef (who really isn't a pro... or a chef), gives instructions on Homemade Bakery-Style Crusty French Bread
Ingredients:
4 Cups Flour
1 3/4 Cups Warm Water
1/2 Teaspoon Active Dry Yeast
1/2 Teaspoon Salt
Ingredients:
4 Cups Flour
1 3/4 Cups Warm Water
1/2 Teaspoon Active Dry Yeast
1/2 Teaspoon Salt
- Category
- Cuisine
![](https://www.francelinx.com/templates/apollo/img/pm-avatar.png)
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