Dinner is Served! The Story of French Cuisine – Behind the Scenes at Pointe-à-Callière

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Until the opening of the "Dinner is Served! The Story of French Cuisine" exhibition on June 6, 2019 at Pointe-à-Callière, Montréal Archaeology and History Complex, we invite you to discover what is happening behind the scenes.

Learn more about the exhibition: https://pacmusee.qc.ca/en/exhibitions/detail/dinner-is-served-the-story-of-french-cuisine/

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Cuisine
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